Cuisine Cookbook

10 Best Moroccan Vegan Cookbooks To Make Mouthwatering Vegan Moroccan Recipes At Home

Moroccan vegan cuisine is an up and coming trend that has been gaining traction in the past few years. The traditional Moroccan diet consists mostly of meat, but recently there has been a move towards plant-based cooking.

Moroccan vegan cuisine is a healthy and delicious way to eat. It uses fresh vegetables, fruits, beans and grains as the main ingredients of dishes. This style of cooking has become popular in recent years because it does not use any meat or dairy products like butter or cheese.

Moroccan cuisine is one of the most diverse and flavorful in the world. If you’re a vegan wanting to explore Moroccan cooking, this article will give you some pointers on what books to buy for your cookbook collection.

I have compiled a list of the best vegan cookbooks full of Moroccan recipes that are available on Amazon. There is something for everyone with a wide variety of spices, flavors and ingredients. I hope you enjoy these Moroccan vegan cookbooks as much as I do!

Moroccan Vegan Cookbook: Delicious Plant-Based Moroccan Recipes-Vegan Cookbook with Quick & Easy & Healthy Recipes

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  • A well-written and authentic collection of plant-based Moroccan recipes
  • 34 delicious, easy to make vegetarian Moroccan dishes
  • Healthy without sacrificing taste
  • Rich cultural tradition through vegan dishes

Moroccan cuisine is famous for its exotic flavors and spices. The traditional Moroccan recipes are loved by many people around the world, but it can be hard to find a good recipe book that focuses on authentic Morrocan vegan dishes.

This cookbook contains 34 of the best-loved vegetarian recipes from Morocco. All of these delicious Moroccan vegan recipes were carefully selected to ensure that they would appeal to even those who don’t usually enjoy vegetables or plant-based foods in general.

Whether you’re looking for an easy dinner idea or want something special to serve at a party, this collection of authentic Moroccan vegan recipes will have you covered with everything from light and healthy tagines recipe like vegetable couscous to decadent desserts like date cake with pistachio topping.

Vegetarian Tagines & Couscous: 65 delicious recipes for authentic Moroccan food

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  • Save time by cooking delicious Israeli meals
  • Learn to make traditional foods from a different culture
  • Discover new ways to eat healthier and vegetarian food through this book’s recipes
  • Help preserve the traditions of Israel with this book

The tagines of Morocco are famous for their delicious and aromatic flavors. Unfortunately, many people think that they can only be made with meat or fish, which is not true.

It’s time to prove them wrong! This book will show you how to prepare amazing vegetarian and vegan Moroccan dishes using easy-to-find ingredients in your local supermarket. You’ll learn the secrets of authentic Moroccan cuisine from a professional chef who has lived in North Africa for years and loves sharing its secrets with the world!

Vegetarian Tagines & Couscous contains 65 recipes that you can easily recreate at home – no special equipment required! All the recipes are written by Ghillie Basan, a professional chef who lives in Morocco and cooks amazing food every day. If you’re looking for something new to cook or want some inspiration for your next dinner party, this book will help you make a perfect meal that satisfies even the pickiest person.

The Complete Mediterranean Cookbook: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day (The Complete ATK Cookbook Series)

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  • Introduce you to the true taste of Morocco
  • Build confidence in your cooking skills and knowledge of Moroccan cuisine
  • Fill your recipe book with a variety of dishes
  • Teach you how to use spices in new ways

The Mediterranean diet is one of the healthiest ways to eat, but it can be hard to make a healthy meal that’s also delicious and satisfying.

The Complete Mediterranean Cookbook solves this problem with 500 recipes from all over the world inspired by the flavors of Italy, Greece, Morocco, Turkey, Lebanon, and more. You’ll find everything from appetizers like hummus and baba ghanoush to desserts like baklava or kadaif rolls–all made with simple ingredients you probably already have in your kitchen.

This book makes cooking Mediterranean food easy so you can enjoy a healthier lifestyle without sacrificing flavor or variety!

The Traditional Moroccan Cookbook for Everyone: Exotic and Spicy Moroccan Recipes Made in A Simple Way

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  • Discover the traditional spices of Morocco
  • Learn authentic Moroccan recipes
  • Recipes have clear instructions so anyone can cook them
  • Includes a glossary and cultural information to create a rich context

Moroccan cuisine is well-known for its exotic flavors and the use of spices. However, you might not have had a chance to try it because you don’t know how to prepare it or where to get these special ingredients.

This book brings out all about Moroccan food, spices, and their uses in cooking. Also, there are tips on how to choose the right ingredients and store them properly at home to lengthen their lifespans. Moreover, you will learn about traditional meals as well as more sophisticated recipes which can be served at parties or dinner with friends and family members.

The Traditional Moroccan Cookbook for Everyone has everything covered for your convenience – from preparing simple dishes such as chicken tagine (a stew) or lamb couscous (a type of pasta) up to complex ones like b’stella (Moroccan custard). There are also some sweet treats that everyone with a sweet tooth.

Vegetarian Tagines & Cous Cous: 60 delicious recipes for Moroccan one-pot cooking

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  • Get 60 delicious, easy-to-make recipes that are perfect for entertaining
  • Prepare cooking with a one-pot meal in an exotic and flavorful way
  • Learn about the culture through its cuisine
  • Browse beautiful photos of Moroccan dishes

Vegetarians miss out on the rich and varied cuisines of Morocco.

Ghillie Basan has created a cookbook that will introduce you to Moroccan cuisine, with recipes for tagines, couscous, and other authentic dishes.

You can enjoy the wonderful flavors of Moroccan cooking through the recipes in this book. With 60 delicious vegetarian recipes that are easy to prepare and sure to please on every occasion, you have so many other choices along with the tagines. Create your own aromatic feast worthy of any Moroccan kitchen today and make anyone has to say wow with the help from this cookbook!

Healthy Vegan Moroccan Recipes (Good Food Cookbook)

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  • Discover how Moroccan food and veganism can change your life
  • Change your weight while consuming delicious food
  • Enjoy healthy recipes for Morocco cuisine that contains anti-inflammatory ingredients
  • Choose nutrient-rich foods with nutritious power

Moroccan food is one of the most popular cuisines in the world. However, many people don’t know that vegan and vegetarian dishes are also part of this cuisine.

There are a lot of delicious recipes for vegans and vegetarians, but they can be hard to find and made at home. This book will help you learn how to cook amazing Moroccan Vegan meals in your own kitchen with minimal effort.

It contains easy-to-follow instructions on how to prepare healthy vegetarian Morocco recipes at home with step-by-step instructions. It’s time to say goodbye to boring salads and bland tofu stir-fries! These mouthwatering vegan Moroccan recipes will delight even the pickiest eaters around the table!

Ethnic Vegan: Healthy Vegan Persian recipe-Healthy Vegan Moroccan Recipes Healthy Vegan Greek Recipes

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  • Become vegan and lose weight
  • Live a healthier lifestyle by eating vegan food
  • Get the benefits of gluten-free recipes
  • Enjoy more diverse cultures in your diet with these delicious, ethnic-inspired dishes

Many people are aware of the benefits of eating a vegan diet but don’t know how to create delicious meals that fit their needs.

Ethnic Vegan is on a mission to change this by providing easy-to-follow recipes with step-by-step instructions for anyone who wants to cook healthy and tasty Persian, Mediterranean, or Moroccan food at home.

You will find over 100 mouth-watering recipes in this book, including appetizers (Hummus), soups (Moroccan Carrot Soup), salads (Greek Salad), main courses (Persian Rice Pilaf), and desserts (Lebanese Date Cookies). There is something for everyone! The best part? All these dishes are vegan-friendly so you can enjoy them without worrying about your waistline! This book has everything you need to start cooking healthier right now.

150 Best Tagine Recipes: Includes Recipes for Spice Blends and Accompaniments

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  • Enhance your cooking experience with fresh dishes from around the world
  • Learn about Moroccan cuisine, spices, and an array of other cultures
  • The recipes are easy to prepare while still possessing authentic characteristics
  • You can cook for a variety of diets without difficulty or confusion

Tagine is a traditional dish in Morocco that has been served for centuries, but it can be hard to find recipes that are easy to prepare, especially for novice cooks outside this region.

Most tagine recipes require lots of ingredients and time-consuming preparation steps. This book was written by an expert who has traveled extensively in Morocco, so you can trust that the recipes are authentic yet still simple enough for home cooks to create at home.

The 150 Best Tagine Recipes cookbook provides over 150 delicious tagine recipes for meat-eaters and vegetarians alike! These authentic North African dishes will please everyone’s taste buds while still being easy enough for even novice chefs to prepare with ease.

Casablanca: My Moroccan Food

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  • Explore a new culture
  • Learn authentic Moroccan recipes in English
  • Sample a wide variety of cuisine with your family
  • Have an international food experience without leaving the comfort of home

Moroccan food is not only delicious but it’s also very healthy. However, most recipes are complicated and time-consuming to make.

This cookbook features simple and accessible recipes for everyday cooking that will bring out the best of Moroccan flavors. You can have a home-cooked meal on the table in less than an hour!

Casablanca My Moroccan Food contains over 100 easy-to-follow recipes with plenty of photos and tips on how to prepare them quickly. The book starts with a quick introduction to ingredients used in Moroccan cuisine as well as some basic techniques you need to know before starting your first recipe like making homemade harissa or zaalouk (a tangy eggplant dip).

It then moves onto main courses such as chicken tagine, lamb shank tagine, seafood stew, vegetable couscous, fish couscous, or rice vermicelli noodle salad; followed by desserts including orange blossom & pistachio cookies. You can learn how to prepare these traditional dishes while learning more about the culture behind them.

Moroccan Cookbook: Traditional Moroccan Recipes Made Easy

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  • A one-stop-shop for an easy introduction to Moroccan cooking
  • Learn how to integrate dishes into your home and make them your own
  • Delicious, healthy, and traditional recipes that are sure to please anyone’s palate
  • Clear instructions made with a step-by-step approach

Most people think that Moroccan food is only about the spices, but they’re missing out on a lot of delicious dishes throughout the country.

The recipes in this cookbook are not just for special occasions or holidays, these are meals you can cook every day and enjoy with your family.

The book provides readers with step-by-step instructions and pictures along with each recipe so that anyone has no trouble while cooking with this book. You will be amazed at how simple it is to cook these amazing dishes. This book also includes an introduction to the culture behind each dish so you can get a better understanding of what makes them unique. Whether you’re a novice chef looking for a way to Moroccan food or an experienced chef who wants to expand your repertoire; this cookbook has something for everyone!

We hope you like this post and finally find out your favorite Moroccan Vegan cookbooks. Meanwhile, we welcome you to explore our site and discover more cookbook recommendations from the same cuisine below.

Doris Frasier

Hi. I'm Doris! I am a foodie that has traveled to 78 countries and loves trying cuisines from different countries. I try anything related to food and share my opinions on this blog. Send me a message with any requests!
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