Cuisine Cookbook

10 Best Southern Desserts Cookbooks & Recipe Books

Referring to the South, we cannot help thinking of desserts with rich flavors. With the settlers’ influence, they contributed to the enrichment of Southern dessert recipes with many variations. However, it is not difficult to find their own authentic desserts. From velvety cakes to tangy pies to creamy puddings and more, there will always be great desserts from these Southern states for you. A cookbook may be just what you need for the perfect Southern culinary experience. What else is bare but without starting to explore the 10 Southern desserts cookbooks below right away.

These 10 Southern desserts cookbooks that will be discussed are actually not a typical cookbook. They have more of a recipe book theme in which, it contains the best sweet dish recipes with step-by-step procedures from the big names in the culinary industry like Paula Deen to the well-known chefs in Georgia. These desserts cookbooks below contain stories of these famous chefs and also how they came up with their very own flavours and innovations to the traditional desserts we all love. Read on!

Southern Dessert Cookbook: All-Time Favorite Recipes for Cakes, Cookies, Pies, Puddings, Cobblers, Ice Cream & More

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“The recipes are delicious, the author’s advice is helpful.” – Amazon Customer

The recipes in the book “Southern Dessert Cookbook” are selected from more than 10,000 dessert recipes refined over 40 years. This book contains an amazing treasure trove of the best recipes ever, baking tips, step-by-step techniques, and stunning visuals.

With this comprehensive cookbook, you can easily find every dish that suits your needs. The instructions provided by the author will make your cooking process simpler than ever.

About the author: Christopher Spohr is a cook and cookbook author. The author focuses on a variety of cooking styles and culinary cultures. Here are some other cookbooks of author Spohr.

  • Breakfast & Brunch Cookbook: Recipes to Start Your Day
  • Valentine’S Cookbook: Delicious and Romantic Recipes for Your Significant Other
  • Low-Carb Cookbook: 150+ Recipes for Any Low-Carb Lifestyle
  • The Basic Type 2 Diabetes Crock Pot Cookbook: Popular, Savory and Simple Recipes to Manage Your Health with Step by Step Instructions
  • Candy and Fudge Cookbook: Brittles, Caramels, Chocolate, Fudge, Truffles And So Much More

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Southern Desserts: Classic Recipes for Every Occasion

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“Nice book filled with interesting twists on classic southern desserts.”-Carrie

The South has always been famous for its irresistible delicious desserts such as towering layer cakes, fruit-filled cobblers, meringue-topped pies, and luscious puddings. This 164-page cookbook containing 70 recipes promises to be your go-to destination on any occasion.

Whether you’re a beginner or a seasoned chef, these delicious dessert recipes will instantly fill your kitchen with a sweet fragrance.

About the author: Brooke Bell is a cookbook author and editorial director of Hoffman Media, where she oversees the editorial teams of Taste of the South, Louisiana Cookin, Cooking with Paula Deen, and new launches Bake from Scratch and Southern Cast Iron. Previously, the author served as editor of Taste of the South and Cooking with Paula Deen, and chief editor of Louisiana Cookin.

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The Good Book of Southern Baking: A Revival of Biscuits, Cakes, and Cornbread

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“Full of great biscuit, cornbread, and sweets recipes. The instructions are clear and easy to follow.”-Hot Wing

Chef Kelly Fields has spent decades figuring out the secret to making the best biscuits, butter cakes, peach pies, corncakes, and all the best Southern baked goods. Here, in this book, the author will take you into her kitchen and generously share her expertise and ingenious baking ideas.

The author will introduce you to more than 100 recipes for making instant sandwiches, muffins, cookies, biscuits and bars, puddings and custard, cobblers, crisps, galettes, pies, tarts, and pies sweet. Especially in this new citadel for Southern baked goods, you will also find dozens of variations according to different standards that are loved.

About the author: Kelly Fields was born into a family of baking traditions in Lowcountry. She has over 20 years of experience in baking. She was honored by Garden & Gun magazine as one of the most influential people in the South and won the James Beard Foundation’s Best Pastry Chef Award in 2019.

Kate Heddings is a journalist, food writer, and former culinary editor at Food & Wine. This book is their first combination.

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Southern Dessert Cookbook: Over 500 old Fashioned, Classic & Timeless Desserts

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“The recipes in this book are amazing and new.” – Amazon Customer

Almost all chefs in the South must know how to make desserts. Following the long traditional customs of the Southerners, it requires us to make at least one dessert in the event of a visitor.

In this cookbook, you will find a list of over 500 recipes for both new or old favorites. The implementation instructions are also indispensable for you to easily complete all the dishes in this book.

About the author: Andy Sutton is an author and freelance chef with many years of experience. During Andy’s career life, the author has published many critically acclaimed cookbooks. Some examples in the book treasure trove are:

  • Valentine’s Day Recipes Cookbook: 200+ Amazing Valentine’S Day Recipes In Your Own Valentine’S Day Cookbook
  • ST.Patrick’s Day Cookbook: Best ST.Patrick’s Day Cookbook ever for beginners
  • Low-Carb Ice-Cream Cookbook: The Best Homemade Gluten-Free, Diabetic Friendly, Paleo, Ketogenic Diet Recipes
  • Valentine’Day Cookie Cookbook: 150 Cookie Recipes For Valentine Day

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Desserts LaBelle: Soulful Sweets to Sing About

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“This is a beautiful book. It is well written and has beautiful color photos of almost all of the recipes. I was very impressed with all of the tips and tricks she has in the book.”-Cindy

This bestselling cookbook will provide you with a list of dessert recipes shared by a superstar singer, bestselling cookbook author, and cookery host Patti LaBelle. You will quickly find great recipes for special celebrations.

She will reveal instructions for other great sweets! The book is filled with the author’s favorite desserts like pies, cakes, cookies, and puddings. Furthermore, you’ll also find a chapter on recipes suitable for diabetics, along with stories about Patti LaBelle’s career and life.

About the author: Patti LaBelle is a famous artist that has won two Grammy Awards and three Emmy nominations. She is also the only celebrity to have a star on the Hollywood Walk of Fame. Patti LaBelle is also the award-winning author of five books and three of them are bestsellers at the New York Times. She is the creator of Patti’s Sweet Potato Pie and the host of Patti LaBelle’s Place. Patti LaBelle lives in Philadelphia.

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Classic Southern Desserts: All-Time Favorite Recipes for Cakes, Cookies, Pies, Puddings, Cobblers, Ice Cream & More

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“The best deal I have had all year. A wonderful book to buy and own. It has soo many great recipes. It would make a nice gift. I have read the book and plan on trying about half of the recipes”- Amazon Customer

This book will lead you to the world of sweetness and deliciousness of Southern cakes and pies. A wide range of recipes offered in the book is super fantastic and easy to make. Each recipe goes with beautiful pictures and detailed information about ingredients needed. From Old-Fashioned Pies to Crunchy Cookies & Chewy Bars, you can find everything you need to make wonderful cakes and pies in this book.

Besides, the author also gives you many handy tips for preparing ingredients before baking from how to beat eggs properly to intelligent ideas to combine ingredients and flavors.

About the Author: Southern Living is a popular cookbook publisher. Their books are always filled with joy and inspiration to bring positive energy to readers. More than 16 million readers are waiting for their books to release each year.

“The Southern Cake Book” is also a Southern dessert cookbook by Southern Living that will appear next in this post.

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The Southern Cake Book

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“So I highly recommend this book to the bakers and non-bakers alike. Even if you don’t like to bake, this book would look great as a coffee table art”- Amazon Customer

The last book on the list will bring you the flavors of Southern moms and grandmoms’ cakes and pies. It is full of classic recipes that any Southerner has at least tried once in their life. They are not too difficult to make thanks to clear instructions and information about ingredients that the author gives in each recipe. 

You can use these recipes for special occasions such as for birthday parties and holidays or just simply for your daily meals.

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Paula Deen’s Southern Baking: 125 Favorite Recipes from My Savannah Kitchen

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“I love this book. Nice pictures, clear instructions. Every recipe looks uncomplicated and delicious.”-Lynn

“Paula Deen’s Southern Baking” will help you feel the love that the author sends into each of the delicious Southern recipes in this book. You will find a great collection of pastries, sweets, pies, and cookies, cobblers, savory breads, and more.

Whether you are looking to create festive birthday cakes, holiday treats, potluck dishes, pastries for breakfast, rolls for dinner, or anything else, this book is sure to satisfy everything you are looking for.

Both your friends and family will be satisfied, from crispy-bottomed cornbread baked in a cast-iron skillet and tall, flaky buttermilk biscuits to fluffy meringue-topped banana pudding and carrot cake swirled with cream cheese frosting. Let this cookbook accompany you in the kitchen any occasion of the year!

About the author: Paula Deen has authored several best-selling Southern cookbooks and has been a fixture on the Culinary Network for over a decade. She also owns her own magazine, Cooking with Paula Deen. Paula Deen currently hosts a family cooking program, Positively Paula.

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Southern Dessert Cookbook: Over 500 Old Fashioned, Classic & Timeless Desserts (Southern Cooking Recipes)

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“Amazing recipes for the person who loves baking, old-fashioned favorites, and intriguing recipes that you will love trying for your family and friends. This is a must-have to add to your collection.”-Amazon Customer

Desserts are known as a tradition of the southerners. It’s the perfect end to a meal. Surely you will not be able to deny tall cakes piled with translucent toppings, moist pastries, buttery and warm biscuits, melted in your mouth, delicious cheesecakes, cream pies, pudding smooth, and creamy, and much more.

In this book, the author will introduce you to more than 500 recipes. It won’t be hard to find old and new favorites. In particular, you can use the material suggestions provided by the author to create perfect variations for your family and friends.

About the author: S. L. Watson is a cookbook author. He also has a special passion for reading and gardening. He now lives in Bowling Green, KY with his lover. You can refer to some of the author’s other famous cookbooks such as:

  • Ultimate Breakfast Cookbook: Eggs, Pancakes, Coffee Cakes, Casseroles, Cinnamon Rolls & More! (Southern Cooking Recipes)
  • Southern Lovin’: Old Fashioned from Scratch Southern Favorites (Southern Cooking Recipes)
  • Biscuits & Scones: Southern Recipe Collection! (Southern Cooking Recipes)
  • Ultimate Canned Bean Cookbook: Main Dishes, Sides, Soups & More! (Southern Cooking Recipes) 

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Daisy Cakes Bakes: Keepsake Recipes for Southern Layer Cakes, Pies, Cookies, and More: A Baking Book

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“It is beautifully put together with great photography, personal stories from Kim Nelson, and, of course, easy-to-follow recipes.”- K. Palokoff

This stunning book offers 100 delicious baking recipes that have contributed to the huge success of Daisy Cakes on Shark Tank, along with cookies, pies, cookies, and more.

You will find many recipes for cookies, bars, candies, pies, ice cream, and more. The recipe is simple but has a strong flavor that is easy to satisfy everyone. What’s more, captivating stories and 60 stunning illustrations will inspire you to start your own baking journey.

About the author: Kim Nelson is a culinary expert and founder of Daisy Cakes – a bakery based in South Carolina. The author and Daisy Cakes were featured on ABC’s World News Now, Anderson Cooper’s AndersonLive show, The Queen Latifah Show, The Nate Berkus Show, and in an Aflak commercial.

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I hope you find the best Southern Desserts cookbooks by using our reviews and ratings. Meanwhile, you can also find a wide selection of cookbooks from other cuisines in our advanced search engine. Enjoy your search, guys!

**If you click this link and make a purchase, we earn a commission at no additional cost to you. Last update on 2022-08-01 via Amazon Product API.

Doris Frasier

Hi. I'm Doris! I am a foodie that has traveled to 78 countries and loves trying cuisines from different countries. I try anything related to food and share my opinions on this blog. Send me a message with any requests!
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